bánh da lợn

Vietnamese

pron
Definitions
  • (northern Vietnam) A Vietnamese steamed layer cake made from tapioca starch, rice flour, mashed mung beans, taro, or durian, coconut milk and/or water, and sugar.

Etymology

Compound from Vietnamese bánh (cake, pastry, bread, any sweet, noodle, or pudding, or savory food prepared from flour, dumpling, salty, wafer, wheel) + Vietnamese da (skin, l)+ Vietnamese lợn (pig, swine).

Origin

Vietnamese

lợn

Gloss

pig, swine

Concept
Semantic Field

Animals

Ontological Category

Classifier

Kanji

豚

Emoji
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Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms